Instructions. Try a couple of our other favorite vintage salad recipes including. thanks for sharing i was looking for this recipe but all the ones i found oline called for whipped cream i remember my original recipe was only sour cream marshmallows pineapples, mandarines and coconut same as yours i think whip cream would make it too sweet and i like the idea of colored marshmallows for Easter what great colorful idea for this wonderful occasion. And then use 1 can plus part of the other can to make 1 cup. Why did they have such specific names for it? Using a colander or sieve, drain as much of the liquid from the oranges, cherries, and pineapple as you can. Then, add in the mandarin oranges, pineapple, cherries, marshmallows, coconut and pecans. TheTastyTip.com is a participant in the Amazon Services LLC Associates Program and may earn a small commission (at no extra cost to you) from qualifying purchases. And if kids will be at the party, you can be sure they will loudly vocalize their opinion of your recipe. Instructions. STEP 9: Finally ADD the mandarin oranges and stir to combine. If juice accumulates after refrigeration, drain it. Make sure all of the fruit is drained. There were no mini-marshmallows back then. This chilling blends the flavors, chills the fruit, and moistens the marshmallows and coconut. . 2 cups (180 g) sweetened shredded coconut 2 cups (150 g) miniature marshmallows 8 ounce (226.8 g) container Cool Whip Instructions Place the oranges, pineapple, coconut and marshmallows in a large bowl. How to make 5 cup salad: First, you need a large mixing bowl. In a large bowl, mix together Cool Whip and sour cream. This ambrosia salad with sour cream gives it a nice tang to balance out the sweetness of the marshmallows and coconut. But, if you hate coconut, leave it out. Make sure to gently fold these in. Ingredients & Cost: Recipe Cost: $7.74 Per Serving: $0.96 8 oz container Cool Whip - $0.82 cup sour cream - $0.44 10 oz can mandarin oranges - $0.95 This easy Watergate Salad recipe is a deep south, classic recipe, made like the original with Cool Whip, pineapple, pistachio pudding, marshmallows, and chopped nuts . Use unsweetened coconut because this salad is sweet enough already. Copyright 2022 These Old Cookbooks Disclosure, Disclaimer, and Privacy Policies Accessibility, Classic Ambrosia Salad 5 Cup Fruit Salad. Two tablespoons of Sugar. Heres some ideas: Use pineapple tidbits, chunks or the crushed version; be sure to drain before adding to the classic ambrosia salad. Gently fold in mandarin oranges (they'll break up easily, so be gentle). If you have time, drain the fruit in a mesh colander for 30 minutes. They didnt come along until about the late 60s. Stir. How to Make Ambrosia Salad. Five cups exactly. Step 1. Shredded coconut. You can get creative with ambrosia salad and include or omit many types of fruit and nuts to suit your taste or food sensitivities. Otherwise, you will have a lot of extra liquid in the bottom of the ambrosia fruit salad. Ambrosia salad is an American Fruit salad that is super popular in the south and highly "Googled" for Thanksgiving every year. Garnish. Ambrosia Salad: It's Not As Bad As You Think. Im a retired master chef whos also somewhat of a food anthropologist. There was no such thing as mini-marshmallows back then. For Easter, use pastel colored mini marshmallows. COCONUT: Classic ambrosia salad contains coconut. Add the pineapple, cherries, oranges, marshmallows, pecans and coconut and stir to combine. If you plan to make the salad the day before, DRAIN THE FRUIT at least 30 minutes. I had lost her handwritten recipe card and am so happy to have found the ingredients again. 1 cup mini marshmallows white or fruit flavored 1 cup coconut 1 cup canned pineapple tidbits well drained 1 cup canned mandarin orange segments drained Instructions Fold together all ingredients in a large bowl. THE SWEET SURPRISE: Mini marshmallows are a must to make ambrosia salad for a crowd. In addition, the sauce (whipped cream and sour cream) breaks down over time. Drain the liquid from any salad refrigerated longer than 4 to 6 hours. Classic Ambrosia Salad is the perfect vintage recipe for your next family gathering or for any day of the week. Ambrosia Salad Is A Twist On Fruit Salad With Sour Cream Mini, free sex galleries whip up a classic ambrosia fruit salad with cool whip sour cream, better than sex fruit salad. Add sour cream and toss to mix. In a large bowl, fold together whipped topping and sour cream. NOTE: Make sure to drain off the juice before adding the fruit to the bowl. Make. Thats not exactly true. See More Salad Recipes at Julia's Simply Southern. It takes less than 5 minutes to whip the cream and the results are amazing! Some cant stand them. 3) Add the remaining ingredients and 4) carefully fold together. If you dont have a food processor, chop them with a butchers knife. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. FOLLOW ME on PINTEREST and INSTAGRAM to keep up with the latest tutorials, favorite recipes and interesting happenings. To get started on Ambrosia Salad, ensure the fruit is completely drained and prepped. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Here are some great sizes. Sour Cream, maraschino cherries, mini marshmallows, shredded sweetened coconut and 5 more Ambrosia Salad asouthernsoul.com vanilla, sour cream, pineapple chunks, mini marshmallows, pecans and 6 more If you have large cherries, I recommend cutting them in half. Especially if the fruit salad contains any sugar. It makes it easier to eat. Top with additional coconut, pecans and whole cherries . This content is imported from OpenWeb. Add the marshmallows, pineapple, and sour cream. We used tidbits but you could also use pineapple chunks. Enjoy! Steps to make Ambrosia salad: 1) Combine the fruit in a large bowl. Walnuts are my #1 choice for ambrosia salad. Cover and refrigerate the Ambrosia fruit salad for at least two hours before serving. Make. 24 Hour Salad: The original recipe recommends that you let this marshmallow salad sit in the refrigerator for 24 hours before serving to let the flavors develop, the marshmallows to plump and the texture to set up. Canned fruit is a convenience during the winter when fresh fruit would not have been readily available. This is exactly how my mother-in-law made her Ambrosia Salad and I never wrote down the recipe. You can also add pecan or walnut piecesif you'd like for a little nutty crunch. Required fields are marked *, document.getElementById("comment").setAttribute( "id", "a6721766e98b0a3e7fa6d0d5c67e6427" );document.getElementById("ba2ba0c308").setAttribute( "id", "comment" );Comment *. 3/4 cup pecans, lightly chopped or diced Instructions To a large bowl, add all ingredients, stir well to combine, optionally garnish with extra mandarin orange segments and a maraschino cherry. We may earn commission from the links on this page. Quick effortless crowd pleasing potluck recipe. Your email address will not be published. Use an electric mixer to beat until mixture is thick, billowy, and the consistency of Cool Whip. Cover and refrigerate approximately 12 to 24 hours before serving. In a small bowl, stir together sour cream and Cool Whip until just combined. In a large bowl, combine the oranges, pineapple, marshmallows and coconut. Stir in sour cream. Fold in the sour cream. First, make sure that you drain all of the fruit really well so that you don't have a watery fruit salad. In a large mixing bowl, add cream, sugar, and vanilla. These cookies do not store any personal information. Recipe evolution frequently involves a food manufacturer. Add the sour cream and whisk to combine. Drain cherries, rinse in cold water and set aside with other fruit to drain. Turkey Salad with Tart Apple and Bleu Cheese, Maraschino cherries, well-drained and halved, Mini marshmallows (white or fruit flavored FunMallows), Shredded, unsweetened coconut (toasted if you like), 3 (15 oz.) Refrigerate until the marshmallows are softer and have expanded. Combine until incorporated. And, she gave it two thumbs up. Most of these 5 easy ingredients are already consistently in my pantry and refrigerator. Not my style, but go for it if that suits your taste. Place the cream and sugar into the bowl of a stand mixer with the whisk attachment and whip until stiff peaks are formed. Naming this salad ambrosia is an appropriate sentiment for one often served at the year-end holidays such as Christmas parties. No one will fault you. Otherwise the texture will be disruptive. Chill to serve! Four kinds of greens, veggies, grilled chicken, crispy bacon, and hard-boiled eggs, topped with Cobb salad vinaigrette dressing, Roquefort cheese, and croutons. Barbecue. Using a stand or hand mixer, whip heavy cream, sugar and vanilla until stiff peaks are formed. Thank you for supporting us. This category only includes cookies that ensures basic functionalities and security features of the website. I Made It Nutrition Facts (per serving) Make the Dressing: Whisk the whipped topping with yogurt and vanilla extract in a large bowl. Any barbecue will benefit from having ambrosia salad as a side. Sour cream. Ambrosia Salad Tips Why is it called Ambrosia Salad? Classic Ambrosia Salad Ingredients 8oz Cool Whip 1/2 cup sour cream 11 ounces mandarin oranges 20 ounces crushed pineapple 10 ounces maraschino cherries 1 cup shredded coconut 2 cups fruity rainbow marshmallows 3/4 cup crushed pecans, optional A free printable copy of this recipe is available at the bottom of the post. This website uses cookies to improve your experience while you navigate through the website. Add the marshmallows, mandarin oranges, pineapple, coconut, and cherries, gently stirring until evenly mixed. Vintage 1950s ambrosia salad, perfect for every party, is made with canned fruit, marshmallows, coconut, and nuts (or not) in a creamy dressing. The first night I tried the recipe for ambrosia salad, my husband got excited. Did you like this post? I was searching for the fruit salad with marshmallows of the 1950s, and had settled for the sour cream/ whipped cream version when I finally found the real deal. Gently fold in 1/3 of the sour cream, then fold in the next 1/3, and then the final 1/3. One and 1/2 cups of Heavy Cream. Cover and refrigerate for several hours. Mix in food coloring if you are using it. Serve the salad in bowls, on lettuce leaves, or on a bed of mixed greens for a lovely presentation. How to make this ambrosia salad recipe: In a large mixing bowl, add in drained pineapple chunks and drained mandarin oranges. Finally, the marshmallows, coconut, and pecans (if you desire). Cover and refrigerate the fruit salad until thoroughly chilled. Add the Rest of the Ingredients: Gently fold in the fruits, marshmallows, and nuts until well combined. CUT the cherries in half. Instructions. Cobb Salad Recipe: Full meal salad with plenty of greens, proteins, and toppings. Step 2 Cover. If you want a healthier salad, use vanilla yogurt for the sauce. Beat until soft peaks forms. Over the years, ambrosia salad became an easy-to-whip-up salad with (mostly) canned fruit instead of fresh fruit along with coconut. There were no canned mandarin oranges in the '50s. Notes This marshmallow salad is very versatile. Mar 26, 2021 - Classic Ambrosia Salad is an easy to make salad with flavorful fruit, crunchy pecans, smooth and creamy dressing, and don't forget the mini marshmallows. 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Stir again before serving. One was with whipped cream and, believer it or not, the other was with mayo. Thank you. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. Use a 3-ounce packet of Jell-O and follow this basic instruction. Whip the heavy cream and powdered sugar until stiff peaks form. Mix the ambrosia salad with whipped cream and sour cream and chill for 2 hours. I thought I had hit the jackpot. Classic Ambrosia Salad is the perfect vintage recipe to bring back fond memories of holiday meals of the past. Recipe Instructions Mix pineapple, mandarin oranges, Cool Whip, sour cream, marshmallows, and shredded Cover bowl with plastic wrap and refrigerate until flavors blend. Otherwise the texture will be disruptive. Tone down the sweet a little. However, pecans, almonds, or macadamia nuts are viable options. Combine all ingredients in a large bowl and fold together until mixed. Most recipes have mandarin oranges, pineapple, and coconut, much lie our Tropical Fruit Ambrosia Salad Recipe here. I called Mom, and she rescued me. Well, Google Home soon straightened him out, as only Google Home can. Add the sour cream and whisk to combine. My son insists on this salad every Easter because grandma always served it. Old fashioned ambrosia has no marshmallows and no cool whip. Turkey Salad with Tart Apple and Bleu Cheese: Fall salad, perfect use for leftover turkey. cans of Dole Mandarin oranges, well-drained, 3 (20 oz.) Then, add the sour cream and sugar, and continue to whip until the mixture is still silky but holds firm peaks. Soft coconut gives a pleasant texture in the salad. thank you! Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Mix all ingredients well. Some people love nuts. Nor did we use sour cream. Stir in the cherries and marshmallows. can of Dole Mandarin oranges, well-drained, 1 (20 oz.) It is an excellent, 1 (15 oz.) Refrigerate for at least 2 4.8/5 Category: Recipes . Chefs disagreed on whether the coconut should be canned, dried, or fresh, but they all agreed it should be in the salad. 1 day ago insanelygoodrecipes.com Show details . Fold in the sour cream. It began as a 3-ingredient salad. When my mother-in-law cleaned out her house, I inherited my husbands grandmothers old recipe cards. Many have a dairy component such as whip cream, sour cream or even good old . Reserve a few whole ones to top the salad. Lets talk about the marshmallows. This works best with fresh shaved coconut or dry coconut before you process it. Grab those cans of fruit, marshmallows, and start mixing. Refrigerate the ambrosia salad for at least 1 hour or until ready to serve. Canned pineapple appears in many recipes across the board of dessert to dinner. Refrigerate at least 4 hours or overnight. Ingredients for Ambrosia Salad 1 (29-ounce) can fruit cocktail, drained 1 (8-ounce) can pineapple tidbits, drained 1 (11-ounce) can mandarin oranges, drained 1/2 cup maraschino cherries, drained and rinsed 1 (1-ounce) box cheesecake flavor Sugar-Free Jell-O pudding 4 ounces sour cream 16-ounce container Cool Whip 1 cup miniature marshmallows Get it free when you sign up for our newsletter. Make this Ambrosia Salad recipe for a potluck, picnics, family gatherings, Easter dinner, or anytime you have a crowd to feed. Some people put in grapefruit segments too. Pour the whipped cream over the fruit and stir to coat completely. No, its fruit salad. Classic Ambrosia Salad combines canned fruit, toasted pecans, mini marshmallows, and shredded coconut in a sweet, fluffy whipped topping! Layers of orange slices and shaved coconut, sprinkled with sugar. Refrigerate until firm, for about four hours. The original author called it by two names Five Cup Salad and 24 Hour Salad. Fold in the sour cream to the whipped cream until well mixed. All the fruits in ambrosia salad freeze and thaw just fine. 5 cups and 24 hours later, Mom and Dad were rewarded with my marshmallow salad with sour cream (HER sour cream). Cover and refrigerate the fruit salad until thoroughly chilled. Cover and refrigerate for several hours. STEP 8: STIR in the pineapple, grapes, and cherries. Simplicity itself. You are only bringing this dish to a family potluck and you know, sometimes these relatives annoy you. . Ambrosia Salad with Yogurt: Make this ambrosia healthier by using greek yogurt instead of sour cream, or light cool whip instead of whipped cream. It is one ingredient used in the very first recipe. STEP 2: WASH the grapes and then CUT them in half. Ingredients. Place the pineapple and mandarin oranges in a strainer and set aside to drain for 30 minutes to 1 hour. How to Make Ambrosia Salad Get out a large bowl and mix together the whipped topping and sour cream until smooth. You know the consistency ) Fold in sour cream until combined. The contrast of the fruit-studded creamy salad on greens is festive. It is a definite crowd-pleaser for kids and adults alike! Sour cream alone can be a bit too tangy for the sweetened canned fruit. May be made the night before an event, covered, refrigerated, and served the next day. But rather a more classic version many of us remember from family Christmas parties. Combine the drained fruits, marshmallows, sour cream, and coconut, mixing gently but thoroughly in a medium bowl. How Do You Make Ambrosia Salad? Use a hand mixer to mix the cream cheese in a large bowl until it is smooth. Print Ingredients 8 ounces frozen whipped topping, thawed 1/2 cup vanilla yogurt 1 cup shredded sweetened coconut 1 11-ounce can mandarin oranges, drained 1 8-ounce can pineapple tidbits or crushed pineapple, drained A classic ambrosia salad recipe is an American fruit salad that typically contains pineapple, mandarin oranges, miniature marshmallows and coconut. Gently fold in the mandarin oranges last to prevent them from breaking. Tag @thetastytip on Instagram and hashtag it #thetastytip. Feel free to reserve a few oranges and cherries to decorate the top when ready to . Stir to combine. Folded blended mixture into the salad. TWO: Fold in the mini marshmallows. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. When any fruit salad sits in the refrigerator, juices accumulate in the bottom of the bowl. With Marshmallow Whip as a prominent ingredient, the line between fruit salad and dessert blurred. Keep the oranges separate from the other fruit because you are going to mix them in last. can Dole pineapple tidbits, well-drained, 1 (16 oz.) Combine: In a large mixing bowl add thawed cool whip and sour cream and stir until combined. Add Vanilla Greek yogurt, shredded coconut, and mini marshmallows (you can also use fruit-flavored marshmallows) and mix well. For many, ambrosia salad consists of canned (often sweetened) or fresh pineapple, canned mandarin oranges or fresh orange sections, miniature marshmallows, and coconut. Cover with plastic wrap and chill for 1 hour. In a large mixing bowl fold the cool whip and sour cream together with a spatula until combined. Not to mention that Cool Whip is a tub of hydrogenated oil, high fructose corn syrup, emulsifiers, and chemicals. Questions all answered? In a large bowl, fold together the whipped cream and sour cream until blended and smooth. They might not be quite as even as nuts chopped in a food processor, but relax. Ambrosia salad is a side dish, not a main dish. What are you waiting for? I am in the love-them category. Fruit Mandarin oranges, pineapple chunks, and maraschino cherries come together for a colorful fruit salad.. Marshmallows Mini marshmallows give ambrosia salad a wonderful sweetness and fluffy texture.. Crunch The little bit of crunch you get from shredded coconut and chopped pecans lends to perfection.. Dressing A creamy dressing is made by combining whipped topping and vanilla . Kinda reminds me of those Jell-O Salads we all enjoyed back then not. However, a salad can have varying amounts of individual ingredients without throwing the recipe off (unlike a baked good that requires recipe precision). 6. 10 Thanksgiving Dinner Delivery Options for the Easiest Holiday Ever, We Made Ina Gartens Famous Chocolate Cakeand Heres What We Discovered, Do Not Sell My Personal Information CA Residents, 1 can (15 ounces) mandarin oranges, drained, 1 can (8 ounces) pineapple tidbits, drained. 4. Do it. It just isnt a 5 cup salad anymore. So what is the solution? Six ounces of Sour Cream. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. This version is most similar to the original, which dates back to the late 1800's when citrus fruits were first becoming more widely available. In a bowl, mix together pineapple, coconut, halved cherries, and mini marshmallows until combined. Categories Dessert Salad, Potluck, Side Dish. Necessary cookies are absolutely essential for the website to function properly. With this cookbook, youre never more than a few steps away from a down home dinner. Maybe in the 1950s you got exactly 1 cup of fruit in every can. 24 hour salad, 5 cup fruit salad, 5 cup salad, ambrosia salad, ambrosia salad with sour cream, Classic ambrosia salad, marshmallow salad, pineapple, mandarin orange and marshmallow salad, canned pineapple, drained (tidbits, chunks or shredded). 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